The former stables have been completely renovated; instead of the old stables are now the refectory, two toilet blocks and two training rooms.
The barn on the first floor has been converted into a large multipurpose room "Salle Wercollier", two sanitary blocks and a non-accessible office.
The professional kitchen is situated in an adjacent building accessible either from the court or directly form the refectory.
A fully equipped, professional kitchen (31m2) in stainless steel comprising of two gas hobs each with four rings and an oven, a large refrigerator, a gas powered tilting shallow fat fryer, dishwasher, sink, tables for food preparation, coffee machine, storage cupboards, saucepans and miscellaneous utensils.
Equipped with 10 tables and 50 chairs.
Crockery, cutlery and glasses for 50 persons are available for use.
Parties should provide their own towels.
Men's and women's toilets - and a separate toilet for disabled persons